M Nolan Gray at The Atlantic

The dining room is the closest thing the American home has to an appendix–a dispensable feature that served some more important function at an earlier stage of architectural evolution. …

Americans now tend to eat in spaces that double as kitchens or living rooms–a small price to pay for making the most of their square footage. But in many new apartments, even a space to put a table and chairs is absent. Eating is relegated to couches and bedrooms, and hosting a meal has become virtually impossible. This isn’t simply a response to consumer preferences. The housing crisis–and the arbitrary regulations that fuel it–is killing off places to eat whether we like it or not, designing loneliness into American floor plans.

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The transition from the classic dining room to the great room mirrors the changes in gender norms and family formation that have occurred over the past 125 years. The dining room emerged in the early 20th century, when an ascendant upper middle class hired migrant laborers as servants. Many American homes from that era were designed around creating a separate sphere for “the help,” with sectioned-off kitchens, laundry rooms, and servants' quarters….

In households where servants were unaffordable, domestic work fell to women. Separate dining rooms and kitchens thus reinforced the segregation of male and female spaces, while allowing generations of newly minted homeowners to ape the design norms of yesteryear’s elites.

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“For the most part, apartments are built for Netflix and chill,” Bobby Fijan, a real-estate developer and floor-plan expert, told me. “The reason the dining room is disappearing is that we are allocating [our] limited space to bedrooms and walk-in closets.” Even though we’re dining at home more and more—going to restaurants peaked in 2000—many new apartments offer only a kitchen island as an obvious place to eat.

This is partly a response to shrinking household size. According to the U.S. Census Bureau, the share of one-person households more than tripled from 1940 to 2020.

We eat our meals at our computers or the TV. I’m a little ashamed to admit that. I read this article at my Mac over lunch.