“My All-Nighter in a Vanishing World: the 24-Hour Diner”

Priya Krishna writes in the New York Times about her 12 overnight hours at Kellogg’s Diner, a 24-hour diner in Brooklyn that opened in 1928 and recently re-opened under new management after a hiatus of several months. The article is beautifully illustrated with great photos.

You never know who you might meet in the wee, small hours of an all-night diner.

Here’s a Navy man celebrating his last night in New York City with friends before being deployed. Over there is a tipsy rock singer executing a perfect run-through of Michael Jackson’s dance moves to “Thriller.” And in comes a 60-year-old intensive-care-unit nurse and her wife, sitting down to a romantic dinner after a long night of clubbing.

There’s a chaotic cadence to the 24-hour diner — a refuge where patrons of all ages, backgrounds and tastes are welcome to bump elbows over patty melts and pancakes. Unlike the restaurant that keeps traditional business hours, the diner shape-shifts as the night wears on and different kinds of customers pour in. It can be whatever they need it to be — its menu, mood and playlist often changing from hour to hour.

I love diners, though I hardly ever go to them anymore. I have spent many of the best hours of my life between 2 am and 7 am at all-night diners in the New York metropolitan area, in my 20s and 30s. When we moved to San Diego more than 25 years ago, one of the first things I did was look up the location of 24-hour diners and cafes, but even then, I knew that part of my life was in the past.